Pages

▼

Thursday, October 19, 2017

Vegan Mofo Post #15: Turmeric Rice and Tofu

Turmeric rice always hits the spot.
I used Tastybite Rice for evil purposes. Well, not evil. Just, well, I don't have the best experiences with microwave rice. It tastes better simmering slow and steady on the stovetop. Nonetheless, I zapped my rice and have the shame of desperation for quick hunger resolution staining my heart and mind. Also, I feel like laughing for disclosing this info.

Turmeric Rice and Tofu Ingredients and Preparation

Tastybite Heat & Eat Vegan Long Grain Rice
1/2 cup cubed extra firm tofu ( I didn't cook my tofu)
1 teaspoon turmeric
1 teaspoon salt
1/2 teaspoon coriander

Warm your rice in the way that makes you happy.
Mix in tofu, turmeric, salt, and coriander.

Simple as is. Turmeric makes everything beautiful.

Golden bowl for one.

at

3 comments:

  1. HillaryOctober 22, 2017 at 11:19 AM

    I haven't tried the Tastybite rice yet. But I don't own a microwave so it has always seemed pointless. But this does look like a tasty easy meal!

    ReplyDelete
    Replies
    1. Janyce Denise GlasperOctober 22, 2017 at 10:58 PM

      A lot of Tastybite dishes are not vegan. I feel the same about the microwave, especially nowadays. I prefer cooking over a stovetop.

      Delete
  2. custom writing service reviewsOctober 26, 2017 at 8:16 AM

    You shared this recipe? i just had these turmeric rice last night. They were so yummy and so fulfilling that i cannot describe in words. Maybe will try yours with some minor modifications.

    ReplyDelete