Friday, January 15, 2016

In Good Company At Leo Bistro, Butter Cafe & Thai 9

Welcome back to Dayton. This is the top of "Jain Shrine" at the Dayton Art Institute.
Leo Bistro

Every time I return to my roots, Butter Cafe and Thai 9 are the best vegan friendly local restaurants, but I was in for an astonishing venture at Leo Bistro, Dayton Art Institute's newly renovated contemporary lunch/brunch cafe.

The black bean wrap, ordered sans wrap, came with zesty corn and black beans with cilantro, onions, and lettuce. I had French fries, shoestring style and quite crisp, were a side choice.
The purpose of our trip was to see "American Sampler: Grandma Moses and the Handicraft Tradition." A pleasing survey looks back on the remarkable life of folk painter and embroidery wonder, Anna Mary Robertson Moses aka Grandma Moses. She worked with needle and thread most of her days until arthritis said to pick up a brush instead of dedicating herself to intricate needlework. 
After Grandma Moses, we traveled through Dayton Art Institute's prestigious Africa and Asia acquired collections. A kind gallery docent offered to take our picture in India.

Butter Cafe

On Saturday morning, I wanted to have breakfast at Butter Cafe and urged my brothers to try it out-- especially the delicious seasoned potatoes, a certain brother's favorite food. I was delighted that they enjoyed the little popular bunch spot-- more so when they expressed desires to return. Yes!!!!

The Tofu Scramble is my go-to choice with a side of vegan sausage, seasoned potatoes, and whole wheat toast with vegan butter.
Tasty, light, pliant powdered sugar sprinkled vegan pancakes with a side of vegan butter and oh so sweet maple syrup. I could only eat one pancake, but thankfully I split the other one.
Family bonding love: Bengals clad little bro, Pelle Pelle older bro, and I post breakfast. I pray that we all get together like this again someday. That was excellent!

Thai 9 Part I

On that same Saturday, I had a congenial evening get together with good long-time friends at Thai 9, one of the finest Asian cuisine joints in Dayton.

The delicious Mango Salad. Remember when I invented a version called Almost Raw Mango Side Salad?
Tofu Fried Rice with basil and tomatoes.
Dearest pals John, Nikki, and Kelli. I've known them for almost 18 years now. I'm honored to have such special, supportive people in my life. I love my other family.

Thai 9 Part II

On the sad departure day, my high school art teacher, having missed the Saturday get together wanted to eat at Thai 9 too. I can never deny eating Thai 9 twice. I love that place! Always excellent food and pleasant service! Definitely the perfect place to laugh, have wonderful conversation, and say goodbye-- temporarily.

Avocado rolls are always a splendid choice for a huge avocado aficionado!
Tofu Fried Rice with broccoli and a side of crunchy, irresistible peanuts-- no egg of course. Just yummy!

Thursday, January 14, 2016

Top 7 AfroVeganChick Posts of 2015

Meeting Ngozi Paul, writer/performer of "The Emancipation of Ms. Lovely" was a treat!
Both happy and surprised to see such a wide range of interests making the Best of 2015 list.
Three yummy recipes, three art reviews, and a fashion/box braids post have the highest reading volume and social media presence. I thank everyone for their viewership and sharing support on Google +, Facebook, Twitter, and Pinterest. Sadly, in four years, it was the lowest volume of writing posts. Often, discouragement comes, stimulating melancholic anxiety to stop blogging.
The first AfroVeganChick piece has only 11 views. 
However, whether a post receives three hundred reads or twelve glances should not be the most imperative matter. I will continue onward with writing about food, eating out vegan, homemade beauty, blackness importance (especially supporting our businesses), and art-- my greatest loves. Plus it is imperative to discuss important merits of caring about the well-being of animals. They are sentient beings who feel love, pleasure, and pain. Daily, these beautiful creatures undergo the most grisly, the most violent acts ever conceived. One cannot simply turn a blind eye to their corrupt torture. It is senseless to pretend murder isn't happening.
This spring, I want to visit Catskills Animal Sanctuary in Saugerties, New York to see and pet the rescued, make and draw new furry friends. Shed light on poignancy regardless of who cares to read what will likely be one of my personal adventures to date.
2016 is brightening with other enticements such as more vegantastic recipes/ideas on the horizon, NYC/Philly art shows including the big ASE at school, MFA graduation, Danai Gurira's play "Eclipsed" starring Lupita N'yongo next month on Broadway, and too many other exciting events to name.
For now let's revel in the top 7 posts of last year:

7. Pumpkin Pie Bread With Light Caramel Drizzle

Mmmmmhmmmmmmm! Just looking at this reminds me that I have all of the ingredients for this in my pantry-- medjool dates and pumpkin puree and everything. But I will wait until I invite friends over obviously.

6. Studio Harlem's 'Everything, Everyday' Artists-In-Residence Deliver a Refreshing Bite of Black Ordinary Perception

This was the first time I saw Studio Harlem's time honored Artist-in-Residence tradition of three chosen artists who work in their prestigious studio space for nearly a year and receive an anticipative summer show. Eric Mack, Lauren Halsey, and Sadie Barnette's three ringed narrative reminded audience of the ordinary-- the ordinary existence of the black individual who takes what's been offered to them in order to make it.

5. Purple Streak Box Braids + Thrifty Fashion = Easiest Math

Purple streaked box braids combined with some of my favorite thrift store finds made summer epic.

4. Smoked Gouda Rotini With Broccoli & Pecans

So far, I only found Daiya's impressive Gouda at Health Foods Unlimited near Dayton, Ohio. Not here in Philly yet. Still, if I could make this delicious dish again I would. Something about that Gouda and pecans together. I was so proud of this combination.

3: Sauteed Zoodles with Black Bean And Corn Sauce For One

Buying a little Vegetti was a wise decision. I loved this recipe especially for the colors. It was a beautiful presentation filled and the fresh flavors were a joyous occasion. 

2. History, Diaspora, & Political Smorgasbord in NYC

From the haunting Selma photographs that painted a historic turmoil to the first footsteps in Harlem, this was a New York City trip to remember.

1. The Emancipation of Ms. Lovely in Toronto

This Summerworks winning play was so moving, so powerful. I am thankful beyond words to have seen such a riveting performance based on the tragic life of Sarah Baartman and that of the current perspective of the African descendent young woman-- forever fetishized.

Quick Three Bean Chili

As the weather drops, it's always good to have a hearty bowl of chili on deck!
I have never made chili before.
Nope.
Eat-A-Pita crafts a fine version. Trader Joe's has an excellent concoction-- often sold out.
It's astonishing. Even when including my fourteen years of vegetarianism, I had no gall to make chili.
So imagine being at the grocery store, starving, stomach growling. And then the snow starts pouring. Usually, one would want an instant easy-to-prep meal. Like vegan grilled cheese, red onion, & honee sandwiches and homemade chunky tomato soup.
I craved chili. A chili of my own. Not a store bought or a restaurant ordered one.
I picked up my three favorite beans: black beans, garbanzo beans, and kidney beans. Yes, instead of being a slow, simmering kind of girl, I grabbed the cans. After all, hunger can be strongly overwhelming. Bad excuse. I know.
I also found a new product-- TruRoots Sprouted Lentils (on sale at Whole Foods for $3.50) that cooks for only six minutes. Already my imagination beamed happily at the flavor profile of beans and lentils and smart ground.
It's a pleasing savory dish meant to bring warmth to heart and soul. I was very proud. For extra oomph add juicy plump tomatoes or for a spice notch chopped jalapeños would be an excellent idea.
Serving size is four. Ask three friends if they want to come over for hot chili.

Quick Three Bean Chili Ingredients and Preparation

A wonderful addition to this recipe-- TruRoots' Accents Sprouted Lentil Trio consisting of green, brown, and black lentils.
1 cup TruRoots Accents Sprouted Lentil Trio
15 oz black beans, drained and rinsed
15 oz. dark red kidney beans, drained and rinsed
15 oz. garbanzo beans, drained and rinsed
1 cup water
1/2 cup Lightlife Smart Ground
1/4 cup red onion, chopped
3 tablespoon nutritional yeast
1 teaspoon liquid smoke
1 teaspoon garlic
1 teaspoon cumin
1/4 teaspoon paprika
1 teaspoon salt
1/4 teaspoon black pepper
avocado (optional)

Prepare sprouted lentils according to package directions.
Drain and rinse black, kidney, and garbanzo beans together.
With stove set to medium heat, mix together lentils, beans, water, smart ground, and red onion. Add spices.

Cook for 10-15 minutes, continuously stirring to keep chili from sticking to the pot.
Best served with avocado slices and a slice of delicious vegan cornbread.

Friday, January 8, 2016

Turban Style Files

This is the pretty Corialle-- lots of bright pink and shimmering gold featuring bold, intricate pattern. Sadly, it's no longer in the site shop.
Yay! Check out the first new turbans of the year!
Thanks to Africanly Fab, formerly Eva's Headwraps--one of my favorite black owned businesses to support-- for killer chic styles amping up any "outfit of the day" decisions with imported Africa flair.  The refreshingly revamped shop features signature imported headwrap fabrics, but also has handmade jewelry at times created from those very amazing fabrics.

Uber complicated turban knot-- top shot.
Perfect with a Basquiat crew neck (always look at the shirt tag to make sure it's an authentic "Estate of Jean-Michel Basquiat" brand logo).
This clearance headwrap is pale yellow with sepia accents and rounded pattern. Plus it's still up on Africanly Fab for  the price of $18!
Side view!
Matches $6 Forever 21 crop sweater from Philly Aids Thrift and $8 old Candies overalls from Village Thrift Outlet.

Wednesday, January 6, 2016

Best of the 2015: Confessional Reflections on Art & Impending Graduation

How to Blow Up Two Heads at Once Like No Other Lover©
, oil on canvas, 40" x 60," 2015.
My studio contains endless secrets.
Used panels and old canvases are purposely turned around or hidden beneath other scattered objects, gathering cobwebs, dust, and dried tear tracks.
Often, I am petrified of sharing thoughts delivered in visual context. Bold colored, sugar high fantasies seem indecent exposures, inaccurate oddities that should stay tucked inside diarist sketchbooks. Certain critics harangued lack of sophisticated academia-- that sophisticated academia legendary canon men like Da Vinci, Durer, Michelangelo, Vermeer, and other peach cheeked art historical patriarchs technically conceived. Sometimes there uttered a crying thirst to fall into the catacombs of primitive, folk art abstraction, stroking my weathered brow.
However, defiant inner heroine screamed a stoic reminder: I am my own person, my own artist, a black feminist woman making art about love and affection. 
Is the world ready for truths I lay evident?
For an inexplicable amount of time, I have had a strange, quite unorthodox relationship with painting. I often questioned if it's a true lover's manifested destiny. The usual symptoms were present, simmering, ready to boil. My heart beat a fast, ferocious drumming when at the easel (or the floor), paintbrush in hand. An extreme burst of joy erupts within. The urge is so great that laying down the paintbrush for temporary rest is one of the most challenging exercises ever known.
I am a nocturnal creature, sleeping in the day, mixing paints at night.
In late April, after protesting for the first time in a Center City "Black Lives Matter" march, an instinctual urge burned between sorrow filled eyes, begging artistic prowess to mold ire and frustration into things poetic words couldn't convey enough. The limited palette Amerikkka series had been seeded and soiled, starting off as a penetrated thought watered by sadness and rage. Paintings depicted three different braided hairstyles created by three different women. Found wood, beaten and discarded, exposed a black woman's pride and natural fear. Thin layered oil paint breathed metaphoric intentions, whispering embittered sonnets like some long, forgotten African deity that would not be silenced. A power fist awakened in my cerebral cortex. Its residue sank in the fibers of synthetic paint brush hairs and it wasn't merely the Winsor & Newton or the Maimeri Classico or Williamsburg's Handmade Oil Colors enforcing conversation.

Ma Can Protect My Afro Curl, But She Cannot Rescue Me From the Unlawful Blue, oil on panel, 2015.
Buckeye Open and Carry State Love From the Good Hairdresser, oil on panel, 2015.
Philadelphian Hair Dresser Dislikes My Hair Just Like The Blue Do, oil on panel, 2015.
Roni Horn's large scale portraits of endlessly rippled water also guided me towards a new way of utilizing photography. I kept documenting my beautiful nappy hair, taking infinite close ups in varied sources of light with and without camera flash. A pleasing beauty in twisted spirals that grow free and unconstrained, this curling splendor once considered a feral menace, a grotesque symbolism of "ugly" negroid heritage. By capturing my hair, I proudly celebrate strength, porosity, and texture.

Untitled, digital print, size undetermined.
Untitled, digital print, size undetermined.
In the early spring, my painting teacher had an intriguing final assignment: Self Portrait with a Painter You Admire.
Choosing one artist was the most difficult task known to womankind.
I treasured Jean Michel Basquiat, Faith Ringgold, Wangechi Mutu, Amy Sherald, Njideka Akunyili Crosby, Frida Kahlo, Lynette Yiadom-Boakye, Aaron Douglas, Henry Ossawa Tanner, Jacob Lawrence....
And I couldn't stop at admired painters-- Lorna Simpson, Carrie Mae Weems, Kara Walker, Augusta Savage as well as my sacred resident critics having become beneficial allies.
The first painting was a painted sketch of which would eventually be titled Shouldering the Burden of the Blackbird Flock in a larger work. Quintessential metaphoric dream arose from having seen these remarkable women's paintings in person, having experienced the essence of their person and inventing a reality based on that sublime logic. 
I wanted to express individuality, individualize their facial features, the way they wore their hair, but illustrated an imagined black sisterhood, a black unified sisterhood of profoundly thinking painters.

Untitled sketch oil painting on paper featuring self portrait with artists Wangechi Mutu, Amy Sherald, Faith Ringgold, and Njideka Akunyili Crosby.
Shouldering the Burden of the Blackbird Flock, oil on canvas, 32" x 48," 2015.
It's Not Just About the Sweet Life Around Here, oil on panel, 34" x 45," 2015.
In the midst of portrait painting, donuts were my other obsession. Often I ate insatiably.
It was natural tying two concepts together-- admirable artists and rounded fried dough rings combined with inspiration from Emily Eveleth's sensual doughnuts and Will Cotton's gluttonous sugar worlds.
Augusta Savage and Frida Kahlo, two profound pioneering women artists in art history, would be the most compelling, most entertaining minds to share Dottie's Donuts. Augusta clutches strawberry vanilla, Frida has bitten into milk chocolate sprinkle, and I have frosted coconut cream poised at my disposal. Vivid color brings out infectious rush for this imaginary companionship, a sincere bonding formed onto the wood, a fetching tale on a much larger piece of abandoned wood.  

Close up.
How to Blow Up Two Heads at Once Like No Other Lover©, title taken from Yinka Shinobare and a Julia Anne Long romance novel, was the second painting, straight after Shouldering the Burden of the Blackbird Flock. Quixotic purist comes alive through the act of inventing loving tenderness only acknowledged through writing and brazen brushstrokes.
I chose Basquiat and my flowing black and purple braided summer extensions as basis for this short forbidden rendezvous, aspiring to make ardent fervor become reality. 
Perhaps my work will open further, allowing viewers to seep through artisan pores, to discover "pesky build up," a strong emotional progression.  
Well, moreover, a few small, unexpected accomplishments of 2015:

Aminah's Cake, a mixed media watercolor/assemblage drawing, was accepted into ACA Gallery's special one day show/auction in memory of Aminah Brenda Lynn Robinson, a MacArthur fellow, who passed away in May 2015.
Closeup. Also included typewritten page serving as "cake frosting."
Meeting Faith Ringgold on her 85th birthday was such a treat. This wonderful, groundbreaking artist will always be one of my favorites.  I adore her.
Becoming a Fourth Wall Finalist alongside peers Miranda Kuchera and Jonathan Chase. PAFA's 8th Annual Fourth Wall Panel consisted of painters Angela Dufresne, Mira Schor, and Matthew Deleget. Each year the three invited panelists choose three outstanding students in their second year of MFA studies based on eight images and an artist statement.
The clock ticks an apprehensive serenade.
My timid fingers are tightly crossed for a good, solid future. A shard of hope, thin yet sharper than glass, beckons inside fragile being, still so unused to rewarded praise. Rejection acknowledges life's little failures, but perhaps maybe, a little maybe, acceptance shows itself.
Five more months away from graduating and receiving a Masters of Fine Arts in painting. There is no idle wait. There comes more art making. A major criteria is exhibiting in PAFA's longstanding tradition now in its 115th  year--the Annual Student Exhibition (or ASE) come May. Scrutinizing criticism give nightmarish beads of fearful sweat. They're all counting on me to do well, to create an incredible installation.
I want to do well too. I want to make them proud. I want to make myself proud.
This next chapter entails no easy answers..... 

Friday, January 1, 2016

AfroVeganChick Turns 4 With "Jem & The Holograms" Chocolate Chip Pecan Cookies

Truly, truly outrageous moment with "Jem and the Holograms" in sweet dessert form.
"Hey babe, I've got my eye on you!"
Yes! I'm jamming to a fan favorite "Jem and the Holograms" tune on this wonderful New Year's Day and purposely forgetting that live-action garbage fodder I had no stomach to watch! Thanks to Cagriaboyu on Youtube for having a playlist of every Jem/Misfits song in aired order. It's the perfect way to kick off another consecutive veganism filled year-- the fourth to be exact. The fourth is with me (ummm I watched Star Wars recently so....).
I must extend my gratitude to a sincerely kind vegan pal who tagged me in a story about Sweet Inc's "Jem and the Holograms" cookie cutters. I bought them months ago, but today was the first time I've tested turning the super fashionable 1980's empowering girl group into edible treats.
The recipe makes five swoon-worthy, irresistibly delicious warm chocolate chips and crunchy pecans colossal cookies. Like a pop music dream come true. One can make cookies smaller or substitute different nuts (walnuts or almonds). Just know that chocolate chips and pecans have a major thing together-- like Jem/Rio (or is that Jerrica/Rio) and Anthony/Shana. 

Get the hottest animated female band for $8 each at Sweet Print Inc.
The AfroVeganChick with a cookie smorgasbord.
I celebrate my veganversary happy and blessed over the joy of people reading and commenting. I am extremely grateful. Never knew AfroVeganChick would become influential, let alone inspire.
A huge, tremendous thanks to all visitors who read, laugh, share, and support via here and on the social media sphere. It means the whole world. 
I look forward to continue inventing recipes, posting eating out vegan adventures, championing art/black culture, and everything else that happens along the way. Look for a new header to finally happen-- with a new cute little duckling to be involved. I love ducks. And kittens. Hints.

Chocolate Chip Pecan Cookies Ingredients and Preparation

3 cup flour
1 cup sugar
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup coconut oil, melted
1 teaspoon vanilla
1 cup almond milk
1 tablespoon apple cider vinegar
1/2 cup chocolate chips
1/2 cup pecans, crushed

Mix flour, sugar, baking soda, and salt together.
Blend coconut oil, vanilla, and almond milk.
Combine wet with dry.
Add apple cider vinegar.

Add chocolate chips and pecans. Stir evenly. Refrigerate for 3-4 hours. When ready, preheat oven to 350 degrees. On a board, sprinkle extra flour. Take a fist full of dough and lay it on flour. Do not place too much pressure on cookie cutter. Light effort is good. Carefully place each cookie on an ungreased nonstick baking sheet.
Chocolate chip pecan Aja.
Top: Raya and Shana. Bottom: Jem and Kimber-- the Benton Sisters.
Hi Shana! Bake the cookies for 10-11 minutes.
They're a little flour-ly still, but quite edible. Have to make them look prettier next time.
The girls are all ready.
Shana and the "Black is Beautiful" mug from the Studio Harlem Museum gift shop. Perfect pairing.
The guilt fills my soul as I eat up Shana, but oh how those melted mouthwatering chocolate chips healed the pain.