Friday, March 2, 2018

Cock-A-Doodle-Doo, The Gluten-Free Bakeshop

Cock-A-Doodle-Doo Bakeshop is gluten-free and amazing. The interior is quaint and lovely with their baked treats evenly spaced, their scrumptious, colorful foods enticing to gaze upon. 

There are plenty of vegan options: pretty breads and fancy pies. 

The mini pizzas were just beautiful.

Baking is a joy. I agree.

More treats!
Vegan pumpkin pie and berry galettes!
I settled for the last slice of chocolate pie topped with singular gooseberry. The chocolate is fair trade goodness from Peru.

Towered by moist, decadent, very rich chocolate, the creamy center is a fruity, velvety nougat that is downright irresistible. I long for more, but I suppose that I am grateful for ordering that last mouthwatering slice of the day...

4 comments:

  1. You have a knack for finding the most delicious, decadent desserts! Gluten free on top of vegan, even better!

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    1. While there, I thought of you! It's a sweet, charming place.

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  2. That cake looks incredible; so great that you were lucky enough to get the last slice!

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    1. Ahhhh, it was, Julie. I'm happy to have enjoyed it.

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